Breakfast
Ice salad
We watter the salad, cut it into middle-size pieces, take it into bowl, add milk, peper and salt, then mix all together.
40 g salt 40 g pepper 0.5 pc salad 250 l milk
Soup
Borscht
Make beef stock. Boil vegetable and add the beef stock. Add Sour cream or mayoneise.
500 g beef 2 pc bay leaf 2 pc pepper 2 pc beetroot 1 pc carrot 1 pc parsley 0.25 pc celery 1 pc onion 2 pc tomato hulled
200 g cabbage white
30 g butter 0.01 l vinegar add for you taste
200 g mayonaise 200 g cream sour
Main course
Ham Pizza
A classic pizza with savory ham and gooey cheese. Roll out pizza dough and spread tomato sauce. Top with shredded mozzarella, sliced ham, and your favorite toppings. Bake until the crust is golden and the cheese is bubbly. Slice and serve for a satisfying main course.
1 pc pizza dough 0.2 l tomato sauce 200 g mozzarella Shredded.
100 g ham Sliced.
Dessert
Wasp Nest
We will prepare a popular christmas cookies called wasp nests. For dough, you'll need a wasp nest form, approximately 160 g of crushed sponge biscuits, 160 g of icing sugar, 60 g of warmed up butter, 15 g of cocoa, 2 spoons of rum, eggwhite from 1 egg, and a bit of cinnamon and star anyse. You'll mix all of these together to make the dough. Then you'll make a small ball out of it and push it into the form. Then use either you finger or wooden spoon to make a hole into the dough so it's only on the sides. For filling, you'll need 80 g of butter, 10 g of vanilla sugar, 20 g of icing sugar, and 1 spoon of rum. Then you'll mix all of these together, and you'll put the mixed filling into the dough hole you've made in the form. For the whole completion you'll only need 1 piece of sponge biscuit for 1 wasp nest which you'll put on the down side of the form, and then you'll put it whole out of the form. Put it into the fridge for approximately 1 hour. After all this it's ready to serve. This receipe is for about 30 pieces of wasp nests.
160 g crushed sponge biscuits 180 g icing sugar 140 g butter 51 g cocoa 0.06 l rum 1 pc egg 1 pc cinnamon 1 pc star anyse 10 g vanilla sugar 51 g cocoa 1 pc sponge biscuit
Dinner
Elbow pasta with eggs
Boil the pasta on medium heat until the pasta is soft. Pour water out from the pot, then mix it with eggs on pan. Add salt and spices and mix well.Serve immediately.
2 pc egg 250 g pasta elbow
5 g salt 20 g veggie spice
